Description
Forged from 1 piece of steel for maximum strength. Stainless steel, razor-sharp edge is easy to maintain. Matte black, synthetic knife handle provides safe grip. Perfectly balanced, most essential knife for any cook. Cooks knife blade measures 8 inches in length. Dishwasher-safe. Some people think of cooking as a hobby but the Wusthof Classic 8 in. Cooks Knife is for those who think of cooking as an art. The knife is ergonomically designed with the help of professional chefs perfectly balanced and easy to wield as you slice dice and mince foods of all varieties. You can count on Wusthof knives for ultra-sharp easy-to-care-for blades and sturdy construction. This dishwasher-safe knife is made from one piece of steel so you can use it as often as you like and you won’t end up with a wobbly handle. The long-lasting man-made knife grip is matte black to camouflage scratches and is subtly shaped to fit your hand comfortably as you work. The blade is ground very thin on purpose and shouldn’t be used to cut hard substances such as bone but you’ll love the blade’s mega-precision performance. Get ready to carve a masterpiece of food with the Wusthof cooks knife as your sculptor’s knife.
- Cutting edge is honed using Wusthof’s proprietary computer-controlled honing process to produce an incredibly sharp and easy to maintain edge
- Western style design
- Ergonomic and slip-resistant riveted polyoxymethylene handles
- Rust and corrosion resistant
