Description
The Ooni Karu 16 oven brings the most versatile Ooni outdoor cooking experience and advanced technology to the pizza party. Phenomenal large pizzas, roasted meats, seared vegetables or even fresh bread. Flame-cook epic meals outdoors with wood, charcoal or gas.
- Cook with wood or charcoal right out of the box, or use gas with the Ooni gas burner (sold separately)
- Reaches 950 degrees Fahrenheit in 15 minutes, for a fresh, flame-baked pizza in just 60 seconds
- Increased accuracy with fully insulated oven body and mounted digital thermometer
- New all-glass ViewFlame oven door design lets you keep a watchful eye on your creations
- High-temperature, heat-resistant powder-coated carbon steel shell




