Description
Turn your grill into a short-order kitchen with this heavy-duty Carbon Steel Griddle. The generous cooking surface provides ample space for everything from steak and shrimp to pilaf. This griddle can handle the heat on any grill. Its lightweight, dual handle design makes it easy to maneuver as you cook. (Not intended for smooth-top stoves.) Seasoned and ready to use for an easy-release finish. Seasoned with 100% natural vegetable oil. Unparalleled heat retention and even heating. Use in the oven, on a gas stove, on the grill, or over a campfire. Made in the USA.
- Ideal for cooking a variety of meats, fish, vegetables etc.
- Hand wash (optional).
- Made from high quality 12 gauge carbon steel.
- Lighter than Lodge cast iron hobs.
