Description
Mercer Culinary’s M23210 Millennia 10″ Wide Serrated Bread Knife is the ideal knife for slicing crusty breads. This knife features a one-piece, high carbon Japanese steel blade which is easy to maintain and sharpen. The wavy, serrated edge of the blade allows this knife to cut through hard crusts on breads. Additionally, the slip-resistant handle is made from a combination of Santoprene for enhanced comfort and polypropylene for superior durability.
- QUALITY CONSTRUCTION: Knife is crafted with one-piece high-carbon Japanese steel for easy edge maintenance and long-lasting sharpness
- SUPERIOR DESIGN: Built to last ergonomic handle with textured finger points offers a non-slip grip with added comfort, durability, and safety
- Tang provides excellent balance




