Description
Boasting a chef-inspired, spatula-friendly design, Lodge’s reversible cast-iron pan is really two pans in one – a flat griddle for morning favorites like eggs, pancakes and sausage, and a ridged grill for sizzling-hot meat, seafood and vegetables. Preseasoned and ready to use, the double-burner pan has ergonomic handles and a drip-catching well on each side. Reversible grill/griddle pan fits over two stovetop burners. Heavyweight cast iron transfers and retains heat evenly. Preseasoned for smooth finish that resists sticking and rust. Lifted handles offer ergonomic grip and superior control for both grill and griddle. Each side features drip tray to catch liquid. Low rims make it easy to turn food. Made in USA by Lodge, America’s oldest family-owned cookware foundry. Ideal for use on any type of cooktop, including induction.
- Pre-seasoned with oil
- Naturally non-stick
- Ergonomic handles
- Suitable for all cooktops including induction, grills and campfires
- Oven-safe to 500��F
- Hand wash only, wipe dry and rub with cooking oil
- Seasoned cookware occasionally “blisters,” a normal stage of seasoning that is not rust; spots will turn black with use
