Description
Satisfy all your culinary cutlery needs with this comprehensive set. From easy and precise slicing and dicing of everything from vegetables to breads to proteins. From Granitestone.
- cutting cheeses, fruits and vegetables (1) 6″ Chef knife
- reduce drag while cutting delicate foodstuffs like butter (1) 3.5″ Pairing knife
- peeling (or paring) fruits and vegetables (1) 8″ Slicing knife
- cutting slices of meats, poultry and fish (1) 8″ Santoku knife
- chopping, dicing and mincing (1) 8″ Bread knife
- cutting all types of bread without crushing it
